Full Job Description:
Holiday Retirement is an Equal Opportunity Employer. All qualified
applicants will receive consideration for employment without regard to
race, national origin, age, sex, religion, disability, sexual
orientation, marital status, military or veteran status, gender identity
or expression, or any other basis protected by local, state, or federal
law.
In the role of Waitstaff, you will be responsible for providing dining
service of meals to our residents in a courteous and friendly manner. In
addition, you will be responsible for setup and cleanup after meal
service.
- Greet residents and guests at each table with a smile to serve beverages, cereals, and/or soups/salads from cart. Courteously and clearly review the menu of the meal, take resident orders; serve meals and desserts.
- Return cart to kitchen and assist with storage of perishable items. If needed, deliver trays to resident rooms.
- Bus and clear dishes from tables after meal and reset for next meal following proper sanitizing procedures for tables and chairs as outlined in the Food Service Guidelines. Vacuum carpets, etc.
- Complete side work – fill sugar holders, replenish creamers, clean coffeemaker, etc.
- Other duties as assigned.
- Prior experience in serving is preferred
- Ability to present meal alternatives to residents and guests.
- Demonstrated Customer Service orientation
- Effective communication skills in English
- General knowledge of sanitation and safe food handling practices
- Ability to retain orders (up to 4 at one time)
- Basic Computer skills
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