Bakers (FT/PT) - My Cafe (Milford)

 

Full Job Description:

Come be a part of the magic that is MyCafé! If you are a team player who enjoys working in a fun friendly environment, we want to hear from you! MyCafé offers competitive wages based on experience with room to learn and grow. Our modern, chic, yet comfortable atmosphere is guaranteed to attract a diverse crowd seeking relaxation while indulging in sweet treats and fresh brewed coffee. Our menu ranges from gourmet handmade baked goods, pastries, and delectable chocolate covered strawberries to a variety of specialty brewed drinks. We are seeking experienced Bakers, Pastry Chefs, and Baristas to build a skilled team to provide My Cafés’ customers with a delightful experience. We also welcome Bakers Apprentices to come learn the art! We are in a prime location for customers to grab something to go before work or relax in between visiting the many local retail stores in our area. Our unique cafe environment is guaranteed to bring in a steady flow of customers ready to be served by the best of the best! Apply today for the opportunity to be on staff for our Grand Opening!

We are looking for a Baker to prepare different types of bread and a wide range of pastries, cookies, cakes and pies. Baker responsibilities include opening the bakery early in the morning, mixing dough, preparing fillings and glazing pastries. To be successful in this role, you should have work experience as a Baker and be able to decorate cakes using creative techniques. Ultimately, you will make sure we offer fresh and delicious goods to our customers on a daily basis.

Responsibilities

• Open the bakery early in the morning; closing as needed
• Clean kitchen equipment and tools before use
• Weigh flour and other ingredients to prepare dough
• Bake different bread types, like pretzels, baguettes and multigrain breads
• Adjust oven temperatures to ensure proper baking
• Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits)
• Decorate cakes with glazes, icings, buttercream and edible toppings, like flowers
• Shape dough to prepare different types of pastries, including croissants, cookies and sweet rolls
• Prepare custom-made pastries based on customers’ preferences (e.g. birthday cakes)
• Recommend recipes to renew our menu and attract more customers (e.g. gluten-free or vegan desserts)
• Track food supplies and place orders, as needed

Skills

• Experience as a Baker, Pastry Chef or similar role
• Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters
• Understanding of food safety practices
• Experience with cake decoration techniques
• Excellent time-management skills
• Ability to remain calm and focused in a fast-paced environment
• Team spirit, with a customer-focused attitude
• Flexibility to work in early morning shifts
• Certification from a culinary school is a plus
• Highschool Diploma or equivalent

In an effort to keep everyone safe and slow the spread of the COVID-19 Virus, MyCafé requires all employees to be fully vaccinated and to provide proof of such prior to start date. Thank you.

Job Type: Full-time

Pay: $14.00 - $18.00 per hour

Physical Setting:

• Bakery
• Café

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Weekend availability

COVID-19 considerations:
In an effort to keep everyone safe and slow the spread of the COVID-19 Virus, MyCafé requires all employees to be fully vaccinated and to provide proof of such prior to start date. Thank you.

Ability to commute/relocate:

• Milford, CT 06461: Reliably commute or planning to relocate before starting work (Required)

Experience: Baking: 1 year (Required)

Language: English (Required)

Location: My Cafe in Milford, CT 06460

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