Full Job Description:
Come be a part of the magic that is Champion's Sports Grill and Bar! If you are a team player who enjoys working in a fun fast paced environment, we want to hear from you! Champions offers competitive wages based on experience with room to learn and grow. We are a newly renovated sports centered grill & bar with a 500-seat capacity for family dining as well large groups who enjoy a good game! Our 47 big screen TVs are guaranteed to draw in large crowds resulting in substantial tips for energetic experienced servers and bartenders! Customers are guaranteed to tell their friends and family about Champions after experiencing our one-of-a-kind atmosphere, exhibited comradery, unique menu ranging from gourmet dishes to classic grill and bar options, and exceptional service, all of which are provided by the team we are currently building, which we hope includes you! Apply today for the opportunity to be on staff for our Grand Opening!
We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.
Responsibilities
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
Requirements
- Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
- Familiar with industry’s best practices
- Culinary school diploma or ServSafe certification a huge plus!
In an effort to keep everyone safe and slow the spread of the COVID-19 Virus, Champions Grill and Bar requires all employees to be fully vaccinated and to provide proof of such prior to start date. Thank you.
Job Type: Full-time
Pay: $18.00 - $22.00 per hour
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
COVID-19 considerations:
In an effort to keep everyone safe and slow the spread of the COVID-19 Virus, Champions Grill and Bar requires all employees to be fully vaccinated and to provide proof of such prior to start date. Thank you.
Education: High school or equivalent (Required)
Experience: Cook: 3 years (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Location: Champion's Grill and Bar in Milford, CT 06460
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