Job details
Full Job Description
Seeking experienced kitchen staff and passionate cooks with a background in fine dining and culinary art. We need good professional help going into busy season for lunches, dinners, weekend brunch, special events and catering. Our goal is to exceed guest expectations in regards to food preparation and presentation. We are a European Belgian restaurant. You will have the opportunity to learn and work alongside our classically trained French Chef from Paris. We offer flexible scheduling and flexible pay, depending on job experience and expertise. Part time, full time, and on call positions available. Ideally seeking a qualified sous chef; line cooks, catering staff, and prep positions available.
At Atelier Florian we believe in fostering a warm and unique environment with attention to detail and hospitality. Food is art, and art is a way of life.
Job Type: Contract
Pay: $14.00 - $25.00 per hour
Schedule:
- Day shift
- Evening shift
- On call
- Weekend availability
Work Location: One location
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